sigh....... someone else was supposed to post
Man Quiche
Sometimes you need to use up a buncha eggs. This recipe uses 6 instead of the usual 4. And doesn't want a bunch of cream that you already don't have. Also, because nobody can post a recipe to the internets that they stole from other internets without changing it in some way, I added more bacon. And also 1/8 t. whole cumin seed, toasted. Because the crazy cat lady thinks it smells like sweaty balls.
1 (9 inch) pie shell, baked
10 slices of crisp bacon, drained & crumbled
1 cup of shredded cheddar cheese
6 eggs, beaten
1 1/4 cup of half & half, light cream or milk
1/2 teaspoon of salt
1/8 teaspoon of pepper
1/8 teaspoon of cumin seed, toasted in a skillet
Put bacon and cheese in the pie shell. Combine remaining ingredients and pour over bacon and cheese mixture. Bake at 375ºF. for 35 to 40 minutes or until knife comes out clean. Let stand for 5 to 10 minutes before serving.
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